Pearls, pop of flavours

Designed to transform every bite into a unique experience, our Pearls are delicate spheres made from French seaweed. They contain our concentrated extracts with intense flavors, ready to elevate the essence of your culinary creations, whether sweet or savory.

A vibrant visual for a remarkable presentation

The Pearls are much more than just an ingredient; they are the detail that catches the eye. With their subtle shine, they blend harmoniously into any composition, adding a sophisticated and unique touch to your dishes. The visual impact of these spheres is sure to make a sensation!

A unique texture for a burst of flavour

Beyond their appearance, the Pearls offer a texture that will surprise the taste buds. They release an explosion of concentrated flavors, creating a tasting experience that enhances all your creations. This perfect blend of texture and flavor allows you to reinvent your cooking with an innovative and bold touch.

Three unique flavours for varied recipes

Our range of Pearls comes in three exceptional flavors, selected to satisfy all your creative desires:

- Vanilla  Bourbon Madagascar: a sweet, lightly powdered note

- Cocoa: a hint of powdered, roasted, and slightly bitter cocoa

- Colombian Coffee: a note of ground, roasted coffee with caramel undertones

Be inspired by our chefs’ creative recipes with Pearls; discover them now!