FLAVOURED COCOA BUTTERS WITH EXTRACTS - FUSION

FUSION - FLAVOURED COCOA BUTTERS WITH EXTRACTS

THE PERFECT COMBINATION OF COCOA BUTTER AND CONCENTRATED EXTRACTS TO ADD FLAVOUR IN ONE GO.

As early as 1973, Prova created an innovative cocoa butter flavoured with vanilla extracts. This natural product is free from added sugars and is ideal for icing, filling, covering and in ice-creams.
Buoyed by this know-how, we are launching three new versions:

PROVA GOURMET, Beurres aux extraits - Fusion - Le saviez-vous ?

Our tips & ticks

Fusion is used like a classic cocoa butter. It makes it possible to add flavour in one step and add the flavour designations: “with Papua New Guinea vanilla”, “with Brazilian coffee”. Measure at 3% or more, depending on the desired intensity.

PACKAGING

POT (450 g)

Large size available upon request.

Receive the latest news from Prova Gourmet
and exclusive contents : recipes, chefs interviews, tutorials…

Prova : En poursuivant votre navigation sur ce site, vous acceptez l'utilisation de cookies pour nous permettre de réaliser des statistiques de visites. Read more

J'accepte

Prova : Je refuse

FUSION - FLAVOURED COCOA BUTTERS WITH EXTRACTS

FLAVOURED COCOA BUTTERS WITH EXTRACTS - FUSION

Inspirations